Anna Kamaralli returns to Arts Wednesday this week with Part 1 of a new series called “Staging the Look: how does theatre and film design for history?” In this episode, Anna asks: what is an historic period and how does it translate onto stage and screen?
My special guest at 11:00 am is Yin Cao, curator of Chinese art at AGNSW, talking about the new exhibition: The Way We Eat. It explores how artists – mainly Chinese – have depicted food, eating and food culture.
Music is mostly food and Chinese – Chinese food where possible!
Do join me.
